Restaurant Style Methi Raita Recipe

Restaurant Style Methi Raita Recipe

Restaurant Style Methi Raita Recipe – Hello friends I welcome Arpit Jain once again on this website. Friends, as you know, the summer season has started. In the summer, lunch or dinner, tasting raita in everyone is a different thing. If the restaurant remains somewhere in style, then it is different. Pineapple Raita Masala Recipe At Home

In the summer season, raita is very beneficial for our body. That is why most people use raita in their dinner during the summer season. And if you use fenugreek raita in the summer season then it gives double benefit for your health. Everyone knows that fenugreek is beneficial for our body.

Restaurant Style Methi Raita Recipe

At home, there are many varieties of Raita. And you must have tasted them at home in many ways. Today we are going to tell you the method of making a different type of life. Today we will give you complete information about fenugreek raita through this article. Let us now give you information about how to make Methi Raita at home through this article.

Restaurant Style Methi Raita Recipe

Now let us tell you step2step how you can make fenugreek raita at home. It is very easy to make fenugreek raita, just follow the methods given by us now.

Ingredients required to make fenugreek raita

  • -1/2 cup fenugreek leaves
  • -1 cup yogurt
  • 1 tsp chopped garlic
  • -1 Green Chili chopped
  • -1/2 tsp cumin seeds
  • -Custom black salt
  • -Old for Oil
  • – Chaat masala to garnish

Method of making fenugreek raita at home

Now let us tell you step2step how to make fenugreek raita at home. Follow the method of making fenugreek raita that you have told us.

  • ● First you take a small embroidery. You put oil in it and heat it. When the oil is hot, add garlic and cumin seeds and roast it.
  • ● When the garlic and cumin seeds are well fried, then add fenugreek leaves and roast them for 1 minute.
  • ● After this, add chopped chilli to it and turn off the gas and let it cool down.
  • ● Now you have to take the curd in a separate vessel. Put salt in the curd and beat it well. Continue playing the curd until it becomes thin.
  • ● After this, you must mix fenugreek garlic mixture in this yogurt and mix it well together.
  • ● Now your fenugreek raita is ready. In this raita, you separately serve chaat masala and serve it and enjoy fenugreek raita.

The conclusion

Friends, we have given you complete information about how to make fenugreek raita at home through this article. If you want to enjoy fenugreek raita in this summer season, you can make fenugreek raita at home by following the method mentioned by us.

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